Pumpkin 'Piacentina' is a rare heirloom from Italy also known as the "Beret of Piacenza". A terrific pumpkin/winter squash, with a beautiful grey-green, knobby skin. The flesh is yellow/orange, very firm, sweet, and nutty, with the fruit weighing in at 3 to 5 lbs each. Known not only for the great flavor, but also for exceptional storage capabilities.
Plant these large vines in full sun, in soil amended with compost and a good vegetable fertilizer. Give them plenty of space, each plant needs about 5-6 feet.
Plant these large vines in full sun, in soil amended with compost and a good vegetable fertilizer. Give them plenty of space, each plant needs about 5-6 feet.
Harvest when the skin is tough and they are fully blue/green. They are great for making amazing pumpkin pie or even a blended pumpkin soup. Treat them as you would any winter squash for cooking.
No comments:
Post a Comment